PASTEURIZED MILK, SALT, LACTIC ACID, CULTURE, RENNET

Premium Mozzarella Cheese – Di Stefano | Frifor

Di StefanoPremium Mozzarella CheeseNo image

Premium Mozzarella Cheese

Name: Frifor food product database
Creator: Frifor

Milk

Description

Premium Mozzarella Cheese is a product in the category Cheese (Perishable) produced by Di Stefano.

Ingredients

E270LACTIC ACID
CULTURE
RENNET

Nutrition

Macros

Density

Thermic

Energy

214 kcal59.92 kcal969.42 kcal

Per 100 gPer 28 gPer 453 g

Fat

14.3 g4 g64.78 g

Per 100 gPer 28 gPer 453 g

Saturated fat

10.7 g3 g48.47 g

Per 100 gPer 28 gPer 453 g

Carbohydrates

3.57 g1 g16.17 g

Per 100 gPer 28 gPer 453 g

Sugars

3.57 g1 g16.17 g

Per 100 gPer 28 gPer 453 g

Protein

14.3 g4 g64.78 g

Per 100 gPer 28 gPer 453 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 453 g

Salt

0.4475 g0.125 g2.03 g

Per 100 gPer 28 gPer 453 g

	Per 100 g	Per 28 g	Per 453 g
Energy	214 kcal	59.92 kcal	969.42 kcal
Fat	14.3 g	4 g	64.78 g
Saturated fat	10.7 g	3 g	48.47 g
Carbohydrates	3.57 g	1 g	16.17 g
Sugars	3.57 g	1 g	16.17 g
Protein	14.3 g	4 g	64.78 g
Fibre	0 g	0 g	0 g
Salt	0.4475 g	0.125 g	2.03 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

60% fat

0.45% salt

60% fat

6.67% sugar

CSOD

6.67% carb

0.45% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Premium Mozzarella Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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