BUTTERMILK, UNBLEACHED FLOUR, DRIED APRICOT, CANDIED GINGER, SUNFLOWER SEED

Apricot Ginger – Wild California | Frifor

Wild CaliforniaApricot GingerNo image

Apricot Ginger

Name: Frifor food product database
Creator: Frifor

151 g

GlutenMilkSesame

Description

Apricot Ginger is a product in the category Biscuits/Cookies (Shelf Stable) produced by Wild California.

Ingredients

BAKING SODA

Nutrition

Macros

Density

Thermic

Energy

429 kcal120.12 kcal647.79 kcal

Per 100 gPer 28 gPer 151 g

Fat

10.7 g3 g16.16 g

Per 100 gPer 28 gPer 151 g

Saturated fat

1.79 g0.501 g2.7 g

Per 100 gPer 28 gPer 151 g

Carbohydrates

62.5 g17.5 g94.38 g

Per 100 gPer 28 gPer 151 g

Sugars

25 g7 g37.75 g

Per 100 gPer 28 gPer 151 g

Protein

10.7 g3 g16.16 g

Per 100 gPer 28 gPer 151 g

Fibre

5.4 g1.51 g8.15 g

Per 100 gPer 28 gPer 151 g

Salt

1.785 g0.5 g2.7 g

Per 100 gPer 28 gPer 151 g

	Per 100 g	Per 28 g	Per 151 g
Energy	429 kcal	120.12 kcal	647.79 kcal
Fat	10.7 g	3 g	16.16 g
Saturated fat	1.79 g	0.501 g	2.7 g
Carbohydrates	62.5 g	17.5 g	94.38 g
Sugars	25 g	7 g	37.75 g
Protein	10.7 g	3 g	16.16 g
Fibre	5.4 g	1.51 g	8.15 g
Salt	1.785 g	0.5 g	2.7 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

22% fat

1.78% salt

22% fat

23% sugar

CSOD

58% carb

1.78% salt

This product is hyperpalatable.

This product is 22% calories from fat, 58% calories from carbohydrates, 23% calories from sugar and more than 1.78% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Apricot Ginger

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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