WATER, GREEN CHILE PEPPERS, MODIFIED FOOD STARCH, CARAMEL COLOR, CITRIC ACID

A La OrdenEnchilada Sauce , Green ChileNo image

Enchilada Sauce , Green Chile

Name: Frifor food product database
Creator: Frifor

SEED OILSUltra-processedGlutenSoy

Description

Enchilada Sauce , Green Chile is a product in the category Sauces - Cooking (Shelf Stable) produced by A La Orden.

Ingredients

GREEN CHILE PEPPERS
MODIFIED FOOD STARCH
E330CITRIC ACID2%
JALAPENO PEPPERS2%
MONOSODIUM GLUTAMATE2%
SPICES2%
YEAST EXTRACT2%

Nutrition

Macros

Density

Thermic

Energy

50 kcal30 kcal397 kcal

Per 100 gPer 60 gPer 794 g

Fat

1.67 g1 g13.26 g

Per 100 gPer 60 gPer 794 g

Saturated fat

0 g0 g0 g

Per 100 gPer 60 gPer 794 g

Carbohydrates

6.67 g4 g52.96 g

Per 100 gPer 60 gPer 794 g

Sugars

1.67 g1 g13.26 g

Per 100 gPer 60 gPer 794 g

Protein

0 g0 g0 g

Per 100 gPer 60 gPer 794 g

Fibre

0 g0 g0 g

Per 100 gPer 60 gPer 794 g

Salt

1.75 g1.05 g13.9 g

Per 100 gPer 60 gPer 794 g

	Per 100 g	Per 60 g	Per 794 g
Energy	50 kcal	30 kcal	397 kcal
Fat	1.67 g	1 g	13.26 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	6.67 g	4 g	52.96 g
Sugars	1.67 g	1 g	13.26 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	1.75 g	1.05 g	13.9 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: hydrolyzed corn protein, yeast extract, modified food starch
2.
Contains cosmetic additives: caramel color, monosodium glutamate
3.
Contains flavouring: natural flavors

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

30% fat

1.75% salt

30% fat

13% sugar

CSOD

53% carb

1.75% salt

This product is hyperpalatable.

This product is 30% calories from fat, 53% calories from carbohydrates and more than 1.75% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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