MINCED POLLOCK, WHEAT FLOUR, WATER, SOYBEAN OIL, ENRICHED WHEAT FLOUR

Van De Kamp'sCrunchy Breaded Fish Sticks, Crunchy BreadedNo image

Crunchy Breaded Fish Sticks, Crunchy Breaded

Name: Frifor food product database
Creator: Frifor

SEED OILSUltra-processedGluten

Description

Crunchy Breaded Fish Sticks, Crunchy Breaded is a product in the category Fish - Prepared/Processed (Frozen) produced by Van De Kamp's.

Ingredients

MINCED POLLOCK
YEAST
SODIUM ACID PYROPHOSPHATE
SODIUM BICARBONATE
SPICE
E341MONOCALCIUM PHOSPHATE

Nutrition

Macros

Density

Thermic

Energy

242 kcal229.9 kcal2306.26 kcal

Per 100 gPer 95 gPer 953 g

Fat

10.5 g9.97 g100.06 g

Per 100 gPer 95 gPer 953 g

Saturated fat

1.58 g1.5 g15.06 g

Per 100 gPer 95 gPer 953 g

Carbohydrates

22.1 g21 g210.61 g

Per 100 gPer 95 gPer 953 g

Sugars

1.05 g0.997 g10.01 g

Per 100 gPer 95 gPer 953 g

Protein

10.5 g9.97 g100.06 g

Per 100 gPer 95 gPer 953 g

Fibre

1.1 g1.04 g10.48 g

Per 100 gPer 95 gPer 953 g

Salt

1.1575 g1.1 g11.03 g

Per 100 gPer 95 gPer 953 g

	Per 100 g	Per 95 g	Per 953 g
Energy	242 kcal	229.9 kcal	2306.26 kcal
Fat	10.5 g	9.97 g	100.06 g
Saturated fat	1.58 g	1.5 g	15.06 g
Carbohydrates	22.1 g	21 g	210.61 g
Sugars	1.05 g	0.997 g	10.01 g
Protein	10.5 g	9.97 g	100.06 g
Fibre	1.1 g	1.04 g	10.48 g
Salt	1.1575 g	1.1 g	11.03 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: monocalcium phosphate
2.
Contains non-culinary ingredients: modified corn starch, dextrose

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

39% fat

1.16% salt

39% fat

1.74% sugar

CSOD

37% carb

1.16% salt

This product is hyperpalatable.

This product is 39% calories from fat and more than 1.16% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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