PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, VEGETABLE COLOR

Stater BrosSharp Cheddar Cheese, Sharp CheddarNo image

Sharp Cheddar Cheese, Sharp Cheddar

Name: Frifor food product database
Creator: Frifor

Ultra-processedMilk

Description

Sharp Cheddar Cheese, Sharp Cheddar is a product in the category Cheese (Perishable) produced by Stater Bros.

Ingredients

CHEESE CULTURE
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

393 kcal110.04 kcal1780.29 kcal

Per 100 gPer 28 gPer 453 g

Fat

32.1 g8.99 g145.41 g

Per 100 gPer 28 gPer 453 g

Saturated fat

21.4 g5.99 g96.94 g

Per 100 gPer 28 gPer 453 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 453 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 453 g

Protein

25 g7 g113.25 g

Per 100 gPer 28 gPer 453 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 453 g

Salt

1.6075 g0.45 g7.28 g

Per 100 gPer 28 gPer 453 g

	Per 100 g	Per 28 g	Per 453 g
Energy	393 kcal	110.04 kcal	1780.29 kcal
Fat	32.1 g	8.99 g	145.41 g
Saturated fat	21.4 g	5.99 g	96.94 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	113.25 g
Fibre	0 g	0 g	0 g
Salt	1.6075 g	0.45 g	7.28 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: annatto, vegetable color

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

74% fat

1.61% salt

74% fat

0.00% sugar

CSOD

0.00% carb

1.61% salt

This product is hyperpalatable.

This product is 74% calories from fat and more than 1.61% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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