ORGANIC CULTURED PASTEURIZED MILK, SALT, VEGETARIAN ENZYMES

Organic Valley, Mild Cheddar Cheese | Frifor

Organic ValleyMild Cheddar CheeseNo image

Mild Cheddar Cheese

Name: Frifor food product database
Creator: Frifor

454 g

Milk

Description

Organic Valley, Mild Cheddar Cheese is a product in the category Cheese (Perishable) produced by Organic Valley.

Ingredients

VEGETARIAN ENZYMES

Nutrition

Macros

Density

Thermic

Energy

393 kcal110.04 kcal1784.22 kcal

Per 100 gPer 28 gPer 454 g

Fat

32.1 g8.99 g145.73 g

Per 100 gPer 28 gPer 454 g

Saturated fat

21.4 g5.99 g97.16 g

Per 100 gPer 28 gPer 454 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Protein

25 g7 g113.5 g

Per 100 gPer 28 gPer 454 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Salt

1.5175 g0.425 g6.89 g

Per 100 gPer 28 gPer 454 g

	Per 100 g	Per 28 g	Per 454 g
Energy	393 kcal	110.04 kcal	1784.22 kcal
Fat	32.1 g	8.99 g	145.73 g
Saturated fat	21.4 g	5.99 g	97.16 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	113.5 g
Fibre	0 g	0 g	0 g
Salt	1.5175 g	0.425 g	6.89 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

74% fat

1.52% salt

74% fat

0.00% sugar

CSOD

0.00% carb

1.52% salt

This product is hyperpalatable.

This product is 74% calories from fat and more than 1.52% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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