PASTEURIZED WHOLE MILK, DAIRY PRODUCT SOURCED CHEESE CULTURE, SALT, VEGETABLE SOURCED ENZYMES

Natural Cheddar Cheese – Burnett Dairy | Frifor

Burnett DairyNatural Cheddar CheeseNo image

Natural Cheddar Cheese

Name: Frifor food product database
Creator: Frifor

225 g

Milk

Description

Natural Cheddar Cheese is a product in the category Cheese (Perishable) produced by Burnett Dairy.

Ingredients

DAIRY PRODUCT SOURCED CHEESE CULTURE
VEGETABLE SOURCED ENZYMES

Nutrition

Macros

Density

Thermic

Energy

393 kcal110.04 kcal884.25 kcal

Per 100 gPer 28 gPer 225 g

Fat

32.1 g8.99 g72.23 g

Per 100 gPer 28 gPer 225 g

Saturated fat

17.9 g5.01 g40.27 g

Per 100 gPer 28 gPer 225 g

Carbohydrates

3.57 g1 g8.03 g

Per 100 gPer 28 gPer 225 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 225 g

Protein

25 g7 g56.25 g

Per 100 gPer 28 gPer 225 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 225 g

Salt

1.6075 g0.45 g3.62 g

Per 100 gPer 28 gPer 225 g

	Per 100 g	Per 28 g	Per 225 g
Energy	393 kcal	110.04 kcal	884.25 kcal
Fat	32.1 g	8.99 g	72.23 g
Saturated fat	17.9 g	5.01 g	40.27 g
Carbohydrates	3.57 g	1 g	8.03 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	56.25 g
Fibre	0 g	0 g	0 g
Salt	1.6075 g	0.45 g	3.62 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

74% fat

1.61% salt

74% fat

0.00% sugar

CSOD

3.63% carb

1.61% salt

This product is hyperpalatable.

This product is 74% calories from fat and more than 1.61% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Natural Cheddar Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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