PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES

Semi-Soft Whole Milk Cheese – El Autentico | Frifor

El AutenticoSemi-Soft Whole Milk CheeseNo image

Semi-Soft Whole Milk Cheese

Name: Frifor food product database
Creator: Frifor

340 g

Milk

Description

Semi-Soft Whole Milk Cheese is a product in the category Cheese (Perishable) produced by El Autentico.

Ingredients

CHEESE CULTURE
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

321 kcal89.88 kcal1091.4 kcal

Per 100 gPer 28 gPer 340 g

Fat

28.6 g8.01 g97.24 g

Per 100 gPer 28 gPer 340 g

Saturated fat

17.9 g5.01 g60.86 g

Per 100 gPer 28 gPer 340 g

Carbohydrates

3.57 g1 g12.14 g

Per 100 gPer 28 gPer 340 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 340 g

Protein

21.4 g5.99 g72.76 g

Per 100 gPer 28 gPer 340 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 340 g

Salt

2.5 g0.7 g8.5 g

Per 100 gPer 28 gPer 340 g

	Per 100 g	Per 28 g	Per 340 g
Energy	321 kcal	89.88 kcal	1091.4 kcal
Fat	28.6 g	8.01 g	97.24 g
Saturated fat	17.9 g	5.01 g	60.86 g
Carbohydrates	3.57 g	1 g	12.14 g
Sugars	0 g	0 g	0 g
Protein	21.4 g	5.99 g	72.76 g
Fibre	0 g	0 g	0 g
Salt	2.5 g	0.7 g	8.5 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

80% fat

2.50% salt

80% fat

0.00% sugar

CSOD

4.45% carb

2.50% salt

This product is hyperpalatable.

This product is 80% calories from fat and more than 2.50% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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