COD, BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, POTATO GRANULES, YELLOW CORN FLOUR

Open AcresWild Caught Potato Crusted Cod, PotatoNo image

Wild Caught Potato Crusted Cod, Potato

Name: Frifor food product database
Creator: Frifor

SEED OILSUltra-processedEggGlutenMilkSoy

Description

Wild Caught Potato Crusted Cod, Potato is a product in the category Fish - Prepared/Processed (Frozen) produced by Open Acres.

Ingredients

MALTODEXTRIN
E631DISODIUM INOSINATE
DISODIUM GUANYLATE
PALM OIL
NATURAL FLAVORS
E414GUM ARABIC
NATURAL BUTTER FLAVOR
SOY LECITHIN
YEAST
SPICE
E270LACTIC ACID
MONO AND DIGLYCERIDES
YELLOW 5
6

Nutrition

Macros

Density

Thermic

Energy

134 kcal190.28 kcal

Per 100 gPer 142 g

Fat

5.63 g7.99 g

Per 100 gPer 142 g

Saturated fat

1.06 g1.51 g

Per 100 gPer 142 g

Carbohydrates

8.45 g12 g

Per 100 gPer 142 g

Sugars

0.7 g0.994 g

Per 100 gPer 142 g

Protein

13.4 g19.03 g

Per 100 gPer 142 g

Fibre

0 g0 g

Per 100 gPer 142 g

Salt

0.7575 g1.08 g

Per 100 gPer 142 g

	Per 100 g	Per 142 g
Energy	134 kcal	190.28 kcal
Fat	5.63 g	7.99 g
Saturated fat	1.06 g	1.51 g
Carbohydrates	8.45 g	12 g
Sugars	0.7 g	0.994 g
Protein	13.4 g	19.03 g
Fibre	0 g	0 g
Salt	0.7575 g	1.08 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: gum arabic, sodium aluminum phosphate, soy lecithin, disodium guanylate, disodium inosinate, yellow 5
2.
Contains flavourings: natural flavors, natural flavor
3.
Contains non-culinary ingredients: maltodextrin, dextrose, modified corn starch

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

38% fat

0.76% salt

38% fat

2.09% sugar

CSOD

25% carb

0.76% salt

This product is hyperpalatable.

This product is 38% calories from fat and more than 0.76% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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