WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, MAIZE FLOUR, TOMATO POWDER (1.2%)

Vegie Penne | Frifor

Vegie PenneNo image

Vegie Penne

Name: Frifor food product database
Creator: Frifor

Description

No description available.

Ingredients

VEGETABLE GUM (405)

Nutrition

Macros

Density

Thermic

Energy

340 kcal170 kcal

Per 100 gPer 50 g

Fat

0 g0 g

Per 100 gPer 50 g

Saturated fat

0 g0 g

Per 100 gPer 50 g

Carbohydrates

80 g40 g

Per 100 gPer 50 g

Sugars

2.8 g1.4 g

Per 100 gPer 50 g

Protein

4 g2 g

Per 100 gPer 50 g

Fibre

0 g0 g

Per 100 gPer 50 g

Salt

0.0375 g0.0187 g

Per 100 gPer 50 g

	Per 100 g	Per 50 g
Energy	340 kcal	170 kcal
Fat	0 g	0 g
Saturated fat	0 g	0 g
Carbohydrates	80 g	40 g
Sugars	2.8 g	1.4 g
Protein	4 g	2 g
Fibre	0 g	0 g
Salt	0.0375 g	0.0187 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.04% salt

0.00% fat

3.29% sugar

CSOD

94% carb

0.04% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Vegie Penne

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information