POTATO FLOUR, POTATO STARCH, TAPIOCA STARCH, SALT, CELLULOSE GUM

Rotelle – Gefen | Frifor

GefenRotelleNo image

Rotelle

Name: Frifor food product database
Creator: Frifor

255 g

Description

Rotelle is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Gefen.

Ingredients

CELLULOSE GUM
BETA CAROTENE

Nutrition

Macros

Density

Thermic

Energy

357 kcal199.92 kcal910.35 kcal

Per 100 gPer 56 gPer 255 g

Fat

0 g0 g0 g

Per 100 gPer 56 gPer 255 g

Saturated fat

0 g0 g0 g

Per 100 gPer 56 gPer 255 g

Carbohydrates

85.7 g47.99 g218.53 g

Per 100 gPer 56 gPer 255 g

Sugars

1.79 g1 g4.56 g

Per 100 gPer 56 gPer 255 g

Protein

3.57 g2 g9.1 g

Per 100 gPer 56 gPer 255 g

Fibre

1.8 g1.01 g4.59 g

Per 100 gPer 56 gPer 255 g

Salt

0.9375 g0.525 g2.39 g

Per 100 gPer 56 gPer 255 g

	Per 100 g	Per 56 g	Per 255 g
Energy	357 kcal	199.92 kcal	910.35 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	85.7 g	47.99 g	218.53 g
Sugars	1.79 g	1 g	4.56 g
Protein	3.57 g	2 g	9.1 g
Fibre	1.8 g	1.01 g	4.59 g
Salt	0.9375 g	0.525 g	2.39 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.94% salt

0.00% fat

2.01% sugar

CSOD

96% carb

0.94% salt

This product is hyperpalatable.

This product is 96% calories from carbohydrates and more than 0.94% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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