ENRICHED UNBLEACHED WHEAT FLOUR, WATER, CRUSHED WHEAT, VITAL WHEAT GLUTEN, YEAST

Seattle Sourdough Baking CompanyCracked Wheat BreadNo image

Cracked Wheat Bread

Name: Frifor food product database
Creator: Frifor

680 g

Ultra-processedGluten

Description

Cracked Wheat Sourdough Bread is a product in the category Bread (Shelf Stable) produced by Seattle Sourdough Baking Company.

Ingredients

YEAST2%
E516CALCIUM SULFATE2%
ENZYMES2%

Nutrition

Macros

Density

Thermic

Energy

245 kcal120.05 kcal1666 kcal

Per 100 gPer 49 gPer 680 g

Fat

2.04 g1 g13.87 g

Per 100 gPer 49 gPer 680 g

Saturated fat

0 g0 g0 g

Per 100 gPer 49 gPer 680 g

Carbohydrates

47 g23.03 g319.6 g

Per 100 gPer 49 gPer 680 g

Sugars

0 g0 g0 g

Per 100 gPer 49 gPer 680 g

Protein

10.2 g5 g69.36 g

Per 100 gPer 49 gPer 680 g

Fibre

2 g0.98 g13.6 g

Per 100 gPer 49 gPer 680 g

Salt

1.0725 g0.526 g7.29 g

Per 100 gPer 49 gPer 680 g

	Per 100 g	Per 49 g	Per 680 g
Energy	245 kcal	120.05 kcal	1666 kcal
Fat	2.04 g	1 g	13.87 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	47 g	23.03 g	319.6 g
Sugars	0 g	0 g	0 g
Protein	10.2 g	5 g	69.36 g
Fibre	2 g	0.98 g	13.6 g
Salt	1.0725 g	0.526 g	7.29 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: vital wheat gluten

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

7.49% fat

1.07% salt

7.49% fat

0.00% sugar

CSOD

77% carb

1.07% salt

This product is hyperpalatable.

This product is 77% calories from carbohydrates and more than 1.07% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

Take Frifor with you

Save this product, scan barcodes, and get allergen alerts in the app.

Get the app Open in app