BREAD CRUMBS, BREAD CRUMB, ONION, POTATO FLAKE, RED BELL PEPPER

Zatarain'sSalmon Cake Mix, Salmon CakeNo image

Salmon Cake Mix, Salmon Cake

Name: Frifor food product database
Creator: Frifor

163 g

Ultra-processedGlutenMilkSoy

Description

Salmon Cake Mix, Salmon Cake is a product in the category Baking/Cooking Mixes (Shelf Stable) produced by Zatarain's.

Ingredients

YEAST EXTRACT
SOY PROTEIN
SODIUM PHOSPHATE
EXTRACTIVES QF ANNATTO

Nutrition

Macros

Density

Thermic

Energy

348 kcal80.04 kcal567.24 kcal

Per 100 gPer 23 gPer 163 g

Fat

2.17 g0.499 g3.54 g

Per 100 gPer 23 gPer 163 g

Saturated fat

0 g0 g0 g

Per 100 gPer 23 gPer 163 g

Carbohydrates

69.6 g16.01 g113.45 g

Per 100 gPer 23 gPer 163 g

Sugars

4.35 g1 g7.09 g

Per 100 gPer 23 gPer 163 g

Protein

8.7 g2 g14.18 g

Per 100 gPer 23 gPer 163 g

Fibre

4.3 g0.989 g7.01 g

Per 100 gPer 23 gPer 163 g

Salt

3.05 g0.702 g4.97 g

Per 100 gPer 23 gPer 163 g

	Per 100 g	Per 23 g	Per 163 g
Energy	348 kcal	80.04 kcal	567.24 kcal
Fat	2.17 g	0.499 g	3.54 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	69.6 g	16.01 g	113.45 g
Sugars	4.35 g	1 g	7.09 g
Protein	8.7 g	2 g	14.18 g
Fibre	4.3 g	0.989 g	7.01 g
Salt	3.05 g	0.702 g	4.97 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: disodium inosinate, monosodium glutamate, flavor enhancers, flavor enhancer, caramel color
2.
Contains flavouring: natural flavor
3.
Contains non-culinary ingredients: hydrolyzed corn gluten, soy protein, corn maltodextrin, yeast extract, dextrose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

5.61% fat

3.05% salt

5.61% fat

5.00% sugar

CSOD

80% carb

3.05% salt

This product is hyperpalatable.

This product is 80% calories from carbohydrates and more than 3.05% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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