FRESH CHILI, SOYBEAN OIL, BLACK SOYBEAN, SUGAR, SALT

Ning Chi, Hot Pickled Soybean | Frifor

Ning ChiNing Chi, Hot Pickled SoybeanNo image

Ning Chi, Hot Pickled Soybean

Name: Frifor food product database
Creator: Frifor

SEED OILSSoy

Description

Ning Chi, Hot Pickled Soybean is a product produced by Ning Chi.

Ingredients

BLACK SOYBEAN

Nutrition

Macros

Density

Thermic

Energy

390 kcal39 kcal

Per 100 gPer 10 g

Fat

40 g4 g

Per 100 gPer 10 g

Saturated fat

8 g0.8 g

Per 100 gPer 10 g

Protein

10 g1 g

Per 100 gPer 10 g

Fibre

10 g1 g

Per 100 gPer 10 g

Salt

6.65 g0.665 g

Per 100 gPer 10 g

	Per 100 g	Per 10 g
Energy	390 kcal	39 kcal
Fat	40 g	4 g
Saturated fat	8 g	0.8 g
Protein	10 g	1 g
Fibre	10 g	1 g
Salt	6.65 g	0.665 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

92% fat

6.65% salt

92% fat

–

CSOD

–

6.65% salt

This product is hyperpalatable.

This product is 92% calories from fat and more than 6.65% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Ning Chi, Hot Pickled Soybean

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information