AMERICAN CHEESE, WATER, MILKFAT, WHEY PROTEIN CONCENTRATE, WHEY

CabotPasteurized Process American Cheese FoodNo image

Pasteurized Process American Cheese Food

Name: Frifor food product database
Creator: Frifor

340 g

Ultra-processedMilk

Description

Cabot, Pasteurized Process American Cheese Food is a product in the category Cheese (Perishable) produced by Cabot.

Ingredients

MILKFAT
SODIUM CITRATE

Nutrition

Macros

Density

Thermic

Energy

333 kcal69.93 kcal1132.2 kcal

Per 100 gPer 21 gPer 340 g

Fat

23.8 g5 g80.92 g

Per 100 gPer 21 gPer 340 g

Saturated fat

16.7 g3.51 g56.78 g

Per 100 gPer 21 gPer 340 g

Carbohydrates

9.52 g2 g32.37 g

Per 100 gPer 21 gPer 340 g

Sugars

4.76 g1 g16.18 g

Per 100 gPer 21 gPer 340 g

Protein

19 g3.99 g64.6 g

Per 100 gPer 21 gPer 340 g

Fibre

0 g0 g0 g

Per 100 gPer 21 gPer 340 g

Salt

3.1 g0.651 g10.54 g

Per 100 gPer 21 gPer 340 g

	Per 100 g	Per 21 g	Per 340 g
Energy	333 kcal	69.93 kcal	1132.2 kcal
Fat	23.8 g	5 g	80.92 g
Saturated fat	16.7 g	3.51 g	56.78 g
Carbohydrates	9.52 g	2 g	32.37 g
Sugars	4.76 g	1 g	16.18 g
Protein	19 g	3.99 g	64.6 g
Fibre	0 g	0 g	0 g
Salt	3.1 g	0.651 g	10.54 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: whey protein concentrate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

64% fat

3.10% salt

64% fat

5.72% sugar

CSOD

11% carb

3.10% salt

This product is hyperpalatable.

This product is 64% calories from fat and more than 3.10% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Pasteurized Process American Cheese Food

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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