Charoen PokphandShrimp Wonton SoupNo image

Shrimp Wonton Soup

Name: Frifor food product database
Creator: Frifor

580 g

SEED OILSUltra-processedCrustaceansGlutenSesameSoy

Description

Shrimp Wonton Soup is a product produced by Charoen Pokphand.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

90 kcal130.5 kcal522 kcal

Per 100 gPer 145 gPer 580 g

Fat

1.72 g2.49 g9.98 g

Per 100 gPer 145 gPer 580 g

Saturated fat

0 g0 g0 g

Per 100 gPer 145 gPer 580 g

Carbohydrates

10.3 g14.94 g59.74 g

Per 100 gPer 145 gPer 580 g

Sugars

0.69 g1 g4 g

Per 100 gPer 145 gPer 580 g

Protein

6.21 g9 g36.02 g

Per 100 gPer 145 gPer 580 g

Fibre

1.4 g2.03 g8.12 g

Per 100 gPer 145 gPer 580 g

Salt

1.7925 g2.6 g10.4 g

Per 100 gPer 145 gPer 580 g

	Per 100 g	Per 145 g	Per 580 g
Energy	90 kcal	130.5 kcal	522 kcal
Fat	1.72 g	2.49 g	9.98 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	10.3 g	14.94 g	59.74 g
Sugars	0.69 g	1 g	4 g
Protein	6.21 g	9 g	36.02 g
Fibre	1.4 g	2.03 g	8.12 g
Salt	1.7925 g	2.6 g	10.4 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: yeast extract, modified tapioca starch, maltodextrin, wheat gluten
2.
Contains cosmetic additives: disodium inosinate, disodium guanylate, silicon dioxide

Other notes

1.
Contains soybean oil of unknown processing grade

Allergens

Crustaceans: shrimpGluten: wheatSesameSoy

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

17% fat

1.79% salt

17% fat

3.07% sugar

CSOD

46% carb

1.79% salt

This product is hyperpalatable.

This product is 46% calories from carbohydrates and more than 1.79% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil
Sesame oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.