UNBLEACHED ENRICHED WHITE FLOUR, WATER, YEAST, SUGAR, SOYBEAN OIL AND

Hy-VeeWhite Bread Dough, WhiteNo image

White Bread Dough, White

Name: Frifor food product database
Creator: Frifor

2.27 kg

Ultra-processedGluten

Description

White Bread Dough, White is a product in the category Baking/Cooking Mixes (Frozen) produced by Hy-Vee.

Ingredients

YEAST
SOYBEAN OIL AND
SODIUM STEAROYL LACTYLATE
ASCORBIC ACID
ENZYME

Nutrition

Macros

Density

Thermic

Energy

240 kcal120 kcal5448 kcal

Per 100 gPer 50 gPer 2.27 kg

Fat

3 g1.5 g68.1 g

Per 100 gPer 50 gPer 2.27 kg

Saturated fat

0 g0 g0 g

Per 100 gPer 50 gPer 2.27 kg

Carbohydrates

46 g23 g1044.2 g

Per 100 gPer 50 gPer 2.27 kg

Sugars

2 g1 g45.4 g

Per 100 gPer 50 gPer 2.27 kg

Protein

6 g3 g136.2 g

Per 100 gPer 50 gPer 2.27 kg

Fibre

2 g1 g45.4 g

Per 100 gPer 50 gPer 2.27 kg

Salt

1.2 g0.6 g27.24 g

Per 100 gPer 50 gPer 2.27 kg

	Per 100 g	Per 50 g	Per 2.27 kg
Energy	240 kcal	120 kcal	5448 kcal
Fat	3 g	1.5 g	68.1 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	46 g	23 g	1044.2 g
Sugars	2 g	1 g	45.4 g
Protein	6 g	3 g	136.2 g
Fibre	2 g	1 g	45.4 g
Salt	1.2 g	0.6 g	27.24 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: sodium stearoyl lactylate

Other notes

1.
Contains soybean oil and of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

11% fat

1.20% salt

11% fat

3.33% sugar

CSOD

77% carb

1.20% salt

This product is hyperpalatable.

This product is 77% calories from carbohydrates and more than 1.20% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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