WATER, CREAM, BUTTER, ROMANO CHEESE, CULTURED MILK

Alfredo Sauce, Alfredo – Buitoni | Frifor

BuitoniAlfredo Sauce, AlfredoNo image

Alfredo Sauce, Alfredo

Name: Frifor food product database
Creator: Frifor

283 g

Milk

Description

Alfredo Sauce, Alfredo is a product in the category Sauces - Cooking (Shelf Stable) produced by Buitoni.

Ingredients

ROMANO CHEESE
ENZYMES
SPICES

Nutrition

Macros

Density

Thermic

Energy

246 kcal150.06 kcal696.18 kcal

Per 100 gPer 61 gPer 283 g

Fat

23 g14.03 g65.09 g

Per 100 gPer 61 gPer 283 g

Saturated fat

14.8 g9.03 g41.88 g

Per 100 gPer 61 gPer 283 g

Carbohydrates

4.92 g3 g13.92 g

Per 100 gPer 61 gPer 283 g

Sugars

1.64 g1 g4.64 g

Per 100 gPer 61 gPer 283 g

Protein

6.56 g4 g18.56 g

Per 100 gPer 61 gPer 283 g

Fibre

0 g0 g0 g

Per 100 gPer 61 gPer 283 g

Salt

1.5975 g0.974 g4.52 g

Per 100 gPer 61 gPer 283 g

	Per 100 g	Per 61 g	Per 283 g
Energy	246 kcal	150.06 kcal	696.18 kcal
Fat	23 g	14.03 g	65.09 g
Saturated fat	14.8 g	9.03 g	41.88 g
Carbohydrates	4.92 g	3 g	13.92 g
Sugars	1.64 g	1 g	4.64 g
Protein	6.56 g	4 g	18.56 g
Fibre	0 g	0 g	0 g
Salt	1.5975 g	0.974 g	4.52 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

84% fat

1.60% salt

84% fat

2.67% sugar

CSOD

8.00% carb

1.60% salt

This product is hyperpalatable.

This product is 84% calories from fat and more than 1.60% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Alfredo Sauce, Alfredo

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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