Water, Rice sourdough, Whole grain buckwheat flour, Cornstarch, Peeled ground buckwheat

Volkorenbrood

Name: Frifor food product database
Creator: Frifor

230 g

Ultra-processedEggMilkMustardSesameSoy

Description

Volkorenbrood is a product in the category Bread (Shelf Stable) produced by Céréal.

Ingredients

Sea salt
Citrus fiber
Baker's yeast

Nutrition

Macros

Density

Thermic

Energy

218 kcal501.4 kcal

Per 100 gPer 230 g

Fat

3.6 g8.28 g

Per 100 gPer 230 g

Saturated fat

0.5 g1.15 g

Per 100 gPer 230 g

Carbohydrates

32 g73.6 g

Per 100 gPer 230 g

Sugars

5.9 g13.57 g

Per 100 gPer 230 g

Protein

7.5 g17.25 g

Per 100 gPer 230 g

Fibre

14 g32.2 g

Per 100 gPer 230 g

Salt

1.1 g2.53 g

Per 100 gPer 230 g

	Per 100 g	Per 230 g
Energy	218 kcal	501.4 kcal
Fat	3.6 g	8.28 g
Saturated fat	0.5 g	1.15 g
Carbohydrates	32 g	73.6 g
Sugars	5.9 g	13.57 g
Protein	7.5 g	17.25 g
Fibre	14 g	32.2 g
Salt	1.1 g	2.53 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: emulgator, hydroxypropylmethylcellulose

Allergens

No declared allergens.

May contain traces of Egg, Milk, Mustard, Sesame and Soy.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

15% fat

1.10% salt

15% fat

11% sugar

CSOD

59% carb

1.10% salt

This product is hyperpalatable.

This product is 59% calories from carbohydrates and more than 1.10% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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