DICED TOMATOES, WATER, VINEGAR, GREEN BELL PEPPERS, CELERY

KyvanJambalaya SauceNo image

Jambalaya Sauce

Name: Frifor food product database
Creator: Frifor

921 g

Ultra-processedCelery

Description

Jambalaya Sauce is a product in the category Sauces - Cooking (Shelf Stable) produced by Kyvan.

Ingredients

GREEN BELL PEPPERS
RED BELL PEPPERS
SPICES
STARCH

Nutrition

Macros

Density

Thermic

Energy

33 kcal34.65 kcal303.93 kcal

Per 100 gPer 105 gPer 921 g

Fat

0 g0 g0 g

Per 100 gPer 105 gPer 921 g

Saturated fat

0 g0 g0 g

Per 100 gPer 105 gPer 921 g

Carbohydrates

4.77 g5.01 g43.93 g

Per 100 gPer 105 gPer 921 g

Sugars

1.9 g1.99 g17.5 g

Per 100 gPer 105 gPer 921 g

Protein

0.95 g0.997 g8.75 g

Per 100 gPer 105 gPer 921 g

Fibre

1.9 g1.99 g17.5 g

Per 100 gPer 105 gPer 921 g

Salt

0.595 g0.625 g5.48 g

Per 100 gPer 105 gPer 921 g

	Per 100 g	Per 105 g	Per 921 g
Energy	33 kcal	34.65 kcal	303.93 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	4.77 g	5.01 g	43.93 g
Sugars	1.9 g	1.99 g	17.5 g
Protein	0.95 g	0.997 g	8.75 g
Fibre	1.9 g	1.99 g	17.5 g
Salt	0.595 g	0.625 g	5.48 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.59% salt

0.00% fat

23% sugar

CSOD

58% carb

0.59% salt

This product is hyperpalatable.

This product is 58% calories from carbohydrates and more than 0.59% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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