WATER, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN OF FOOD STARCH-MODIFIED

Classic GourmetGolden Italian DressingsNo image

Golden Italian Dressings

Name: Frifor food product database
Creator: Frifor

42.5 g

SEED OILSUltra-processed

Description

Golden Italian Dressings is a product in the category Dressings/Dips (Shelf Stable) produced by Classic Gourmet.

Ingredients

CONTAINS LESS THAN OF FOOD STARCH-MODIFIED
E415XANTHAN GUM
E211SODIUM BENZOATE
E202POTASSIUM SORBATE
SPICES
E338PHOSPHORIC ACID
NATURAL FLAVORS

Nutrition

Macros

Density

Thermic

Energy

35 kcal14.88 kcal14.88 kcal

Per 100 gPer 42.5 gPer 42.5 g

Fat

0 g0 g0 g

Per 100 gPer 42.5 gPer 42.5 g

Saturated fat

0 g0 g0 g

Per 100 gPer 42.5 gPer 42.5 g

Carbohydrates

9.41 g4 g4 g

Per 100 gPer 42.5 gPer 42.5 g

Sugars

7.06 g3 g3 g

Per 100 gPer 42.5 gPer 42.5 g

Protein

0 g0 g0 g

Per 100 gPer 42.5 gPer 42.5 g

Fibre

0 g0 g0 g

Per 100 gPer 42.5 gPer 42.5 g

Salt

2.1775 g0.925 g0.93 g

Per 100 gPer 42.5 gPer 42.5 g

	Per 100 g	Per 42.5 g	Per 42.5 g
Energy	35 kcal	14.88 kcal	14.88 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	9.41 g	4 g	4 g
Sugars	7.06 g	3 g	3 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	2.1775 g	0.925 g	0.93 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: xanthan gum
2.
Contains flavouring: natural flavors

Other notes

1.
Contains soybean oil** of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

2.18% salt

0.00% fat

81% sugar

CSOD

108% carb

2.18% salt

This product is hyperpalatable.

This product is 108% calories from carbohydrates and more than 2.18% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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