BLEACHED ENRICHED FLOUR, WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, BAKING POWDER

La CamperaFajita TortillasNo image

Fajita Tortillas

Name: Frifor food product database
Creator: Frifor

510 g

Ultra-processedGlutenSulphites

Description

Fajita Tortillas is a product in the category Bread (Shelf Stable) produced by La Campera.

Ingredients

PARTIALLY HYDROGENATED SOYBEAN OIL
E297FUMARIC ACID
E330CITRIC ACID

Nutrition

Macros

Density

Thermic

Energy

302 kcal129.86 kcal1540.2 kcal

Per 100 gPer 43 gPer 510 g

Fat

8.14 g3.5 g41.51 g

Per 100 gPer 43 gPer 510 g

Saturated fat

2.33 g1 g11.88 g

Per 100 gPer 43 gPer 510 g

Carbohydrates

46.5 g20 g237.15 g

Per 100 gPer 43 gPer 510 g

Sugars

0 g0 g0 g

Per 100 gPer 43 gPer 510 g

Protein

6.98 g3 g35.6 g

Per 100 gPer 43 gPer 510 g

Fibre

2.3 g0.989 g11.73 g

Per 100 gPer 43 gPer 510 g

Salt

1.4525 g0.625 g7.41 g

Per 100 gPer 43 gPer 510 g

	Per 100 g	Per 43 g	Per 510 g
Energy	302 kcal	129.86 kcal	1540.2 kcal
Fat	8.14 g	3.5 g	41.51 g
Saturated fat	2.33 g	1 g	11.88 g
Carbohydrates	46.5 g	20 g	237.15 g
Sugars	0 g	0 g	0 g
Protein	6.98 g	3 g	35.6 g
Fibre	2.3 g	0.989 g	11.73 g
Salt	1.4525 g	0.625 g	7.41 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: monocalcium phosphate
2.
Contains non-culinary ingredient: partially hydrogenated soybean oil

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

24% fat

1.45% salt

24% fat

0.00% sugar

CSOD

62% carb

1.45% salt

This product is hyperpalatable.

This product is 62% calories from carbohydrates and more than 1.45% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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