RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE

Olives RipeNo image

Olives Ripe

Name: Frifor food product database
Creator: Frifor

Ultra-processed

Description

Olives Ripe is a product in the category Olives (Shelf Stable).

Ingredients

E579FERROUS GLUCONATE

Nutrition

Macros

Density

Thermic

Energy

167 kcal25.05 kcal

Per 100 gPer 15 g

Fat

16.7 g2.5 g

Per 100 gPer 15 g

Saturated fat

0 g0 g

Per 100 gPer 15 g

Carbohydrates

6.67 g1 g

Per 100 gPer 15 g

Sugars

0 g0 g

Per 100 gPer 15 g

Protein

0 g0 g

Per 100 gPer 15 g

Fibre

0 g0 g

Per 100 gPer 15 g

Salt

1.9175 g0.288 g

Per 100 gPer 15 g

	Per 100 g	Per 15 g
Energy	167 kcal	25.05 kcal
Fat	16.7 g	2.5 g
Saturated fat	0 g	0 g
Carbohydrates	6.67 g	1 g
Sugars	0 g	0 g
Protein	0 g	0 g
Fibre	0 g	0 g
Salt	1.9175 g	0.288 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: to stabilize color, ferrous gluconate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

90% fat

1.92% salt

90% fat

0.00% sugar

CSOD

16% carb

1.92% salt

This product is hyperpalatable.

This product is 90% calories from fat and more than 1.92% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Olives Ripe

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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