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World Foods, Malaysian Rendang Curry Cooking Sauce | Frifor

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World Foods, Malaysian Rendang Curry Cooking Sauce

Name: Frifor food product database
Creator: Frifor

Description

World Foods, Malaysian Rendang Curry Cooking Sauce is a product in the category Sauces - Cooking (Shelf Stable) produced by World Foods.

Ingredients

DRIED CHILLI4%
GALANGAL
LEAVES
STAR ANISE
CLOVES

Nutrition

Macros

Density

Thermic

Energy

106 kcal90.1 kcal

Per 100 gPer 85 g

Fat

4.71 g4 g

Per 100 gPer 85 g

Saturated fat

4.12 g3.5 g

Per 100 gPer 85 g

Carbohydrates

12.9 g10.96 g

Per 100 gPer 85 g

Sugars

8.24 g7 g

Per 100 gPer 85 g

Protein

0 g0 g

Per 100 gPer 85 g

Fibre

2.4 g2.04 g

Per 100 gPer 85 g

Salt

1.265 g1.08 g

Per 100 gPer 85 g

	Per 100 g	Per 85 g
Energy	106 kcal	90.1 kcal
Fat	4.71 g	4 g
Saturated fat	4.12 g	3.5 g
Carbohydrates	12.9 g	10.96 g
Sugars	8.24 g	7 g
Protein	0 g	0 g
Fibre	2.4 g	2.04 g
Salt	1.265 g	1.08 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

40% fat

1.26% salt

40% fat

31% sugar

CSOD

49% carb

1.26% salt

This product is hyperpalatable.

This product is 40% calories from fat, 49% calories from carbohydrates, 31% calories from sugar and more than 1.26% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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World Foods, Malaysian Rendang Curry Cooking Sauce

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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