CURED WITH WATER, SEA SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE

Butcher Thick Cut Bacon – Oscar Mayer | Frifor

Oscar MayerButcher Thick Cut BaconNo image

Butcher Thick Cut Bacon

Name: Frifor food product database
Creator: Frifor

Description

Butcher Thick Cut Bacon is a product in the category Pork - Prepared/Processed produced by Oscar Mayer.

Ingredients

SODIUM PHOSPHATES
E301SODIUM ASCORBATE
SODIUM NITRITE

Nutrition

Macros

Density

Thermic

Energy

500 kcal60 kcal

Per 100 gPer 12 g

Fat

41.7 g5 g

Per 100 gPer 12 g

Saturated fat

12.5 g1.5 g

Per 100 gPer 12 g

Carbohydrates

0 g0 g

Per 100 gPer 12 g

Protein

33.3 g4 g

Per 100 gPer 12 g

Salt

5.2 g0.624 g

Per 100 gPer 12 g

	Per 100 g	Per 12 g
Energy	500 kcal	60 kcal
Fat	41.7 g	5 g
Saturated fat	12.5 g	1.5 g
Carbohydrates	0 g	0 g
Protein	33.3 g	4 g
Salt	5.2 g	0.624 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

75% fat

5.20% salt

75% fat

–

CSOD

0.00% carb

5.20% salt

This product is hyperpalatable.

This product is 75% calories from fat and more than 5.20% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Butcher Thick Cut Bacon

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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