5 SUGARS, SHREADED FILLO DOUGH, GLUCOSE, WATER, WALNUTS

RodoulaKataifi, Greek Traditional SweetsNo image

Kataifi, Greek Traditional Sweets

Name: Frifor food product database
Creator: Frifor

750 g

Ultra-processedGlutenMilkNuts

Description

Kataifi, Greek Traditional Sweets is a product produced by Rodoula.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

312 kcal180.02 kcal2340 kcal

Per 100 gPer 57.7 gPer 750 g

Fat

10.4 g6 g78 g

Per 100 gPer 57.7 gPer 750 g

Saturated fat

5.2 g3 g39 g

Per 100 gPer 57.7 gPer 750 g

Carbohydrates

57.2 g33 g429 g

Per 100 gPer 57.7 gPer 750 g

Sugars

55.5 g32.02 g416.25 g

Per 100 gPer 57.7 gPer 750 g

Protein

3.47 g2 g26.03 g

Per 100 gPer 57.7 gPer 750 g

Fibre

1.7 g0.981 g12.75 g

Per 100 gPer 57.7 gPer 750 g

Salt

0.5275 g0.304 g3.96 g

Per 100 gPer 57.7 gPer 750 g

	Per 100 g	Per 57.7 g	Per 750 g
Energy	312 kcal	180.02 kcal	2340 kcal
Fat	10.4 g	6 g	78 g
Saturated fat	5.2 g	3 g	39 g
Carbohydrates	57.2 g	33 g	429 g
Sugars	55.5 g	32.02 g	416.25 g
Protein	3.47 g	2 g	26.03 g
Fibre	1.7 g	0.981 g	12.75 g
Salt	0.5275 g	0.304 g	3.96 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: coloring, emulsifiers, lecithins, mono- and di glycerides of fatty acid
2.
Contains non-culinary ingredient: glucose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

30% fat

0.53% salt

30% fat

71% sugar

CSOD

73% carb

0.53% salt

This product is hyperpalatable.

This product is 30% calories from fat, 73% calories from carbohydrates, 71% calories from sugar and more than 0.53% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Kataifi, Greek Traditional Sweets

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information