ORGANIC HEIRLOOM WHEAT FLOUR, SEA SALT

Noodles – Koyo | Frifor

KoyoNoodlesNo image

Noodles

Name: Frifor food product database
Creator: Frifor

54 g

Gluten

Description

Noodles is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Koyo.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

370 kcal199.8 kcal199.8 kcal

Per 100 gPer 54 gPer 54 g

Fat

1.85 g0.999 g1 g

Per 100 gPer 54 gPer 54 g

Saturated fat

0 g0 g0 g

Per 100 gPer 54 gPer 54 g

Carbohydrates

74.1 g40.01 g40.01 g

Per 100 gPer 54 gPer 54 g

Sugars

1.85 g0.999 g1 g

Per 100 gPer 54 gPer 54 g

Protein

11.1 g5.99 g5.99 g

Per 100 gPer 54 gPer 54 g

Fibre

3.7 g2 g2 g

Per 100 gPer 54 gPer 54 g

Salt

0.88 g0.475 g0.48 g

Per 100 gPer 54 gPer 54 g

	Per 100 g	Per 54 g	Per 54 g
Energy	370 kcal	199.8 kcal	199.8 kcal
Fat	1.85 g	0.999 g	1 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	74.1 g	40.01 g	40.01 g
Sugars	1.85 g	0.999 g	1 g
Protein	11.1 g	5.99 g	5.99 g
Fibre	3.7 g	2 g	2 g
Salt	0.88 g	0.475 g	0.48 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

4.50% fat

0.88% salt

4.50% fat

2.00% sugar

CSOD

80% carb

0.88% salt

This product is hyperpalatable.

This product is 80% calories from carbohydrates and more than 0.88% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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