ENRICHED FLOUR, WATER, POTATO FLOUR, SUGAR, EGGS

Lunds & ByerlysWhite Knot RollsNo image

White Knot Rolls

Name: Frifor food product database
Creator: Frifor

261 g

Ultra-processedEggGlutenMilk

Description

White Knot Rolls is a product in the category Bread (Shelf Stable) produced by Lunds & Byerlys.

Ingredients

YEAST

Nutrition

Macros

Density

Thermic

Energy

273 kcal90.09 kcal712.53 kcal

Per 100 gPer 33 gPer 261 g

Fat

4.55 g1.5 g11.88 g

Per 100 gPer 33 gPer 261 g

Saturated fat

1.52 g0.502 g3.97 g

Per 100 gPer 33 gPer 261 g

Carbohydrates

48.5 g16 g126.58 g

Per 100 gPer 33 gPer 261 g

Sugars

9.09 g3 g23.72 g

Per 100 gPer 33 gPer 261 g

Protein

9.09 g3 g23.72 g

Per 100 gPer 33 gPer 261 g

Fibre

3 g0.99 g7.83 g

Per 100 gPer 33 gPer 261 g

Salt

1.1375 g0.375 g2.97 g

Per 100 gPer 33 gPer 261 g

	Per 100 g	Per 33 g	Per 261 g
Energy	273 kcal	90.09 kcal	712.53 kcal
Fat	4.55 g	1.5 g	11.88 g
Saturated fat	1.52 g	0.502 g	3.97 g
Carbohydrates	48.5 g	16 g	126.58 g
Sugars	9.09 g	3 g	23.72 g
Protein	9.09 g	3 g	23.72 g
Fibre	3 g	0.99 g	7.83 g
Salt	1.1375 g	0.375 g	2.97 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: invert sugar, vital wheat gluten
2.
Contains flavouring: natural flavoring

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

15% fat

1.14% salt

15% fat

13% sugar

CSOD

71% carb

1.14% salt

This product is hyperpalatable.

This product is 71% calories from carbohydrates and more than 1.14% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

White Knot Rolls

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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