WHOLE WHEAT FLOUR, WHEAT FLOUR, VEGETABLE FAT, VINEGAR, WHEAT GLUTEN

TazahWhole Wheat Rusk ToastNo image

Whole Wheat Rusk Toast

Name: Frifor food product database
Creator: Frifor

330 g

Ultra-processedGluten

Description

Whole Wheat Rusk Toast is a product in the category Dried Breads (Shelf Stable) produced by Tazah.

Ingredients

YEAST

Nutrition

Macros

Density

Thermic

Energy

357 kcal99.96 kcal1178.1 kcal

Per 100 gPer 28 gPer 330 g

Fat

7.14 g2 g23.56 g

Per 100 gPer 28 gPer 330 g

Saturated fat

3.57 g1 g11.78 g

Per 100 gPer 28 gPer 330 g

Carbohydrates

46.4 g12.99 g153.12 g

Per 100 gPer 28 gPer 330 g

Sugars

3.57 g1 g11.78 g

Per 100 gPer 28 gPer 330 g

Protein

17.9 g5.01 g59.07 g

Per 100 gPer 28 gPer 330 g

Fibre

10.7 g3 g35.31 g

Per 100 gPer 28 gPer 330 g

Salt

1.785 g0.5 g5.89 g

Per 100 gPer 28 gPer 330 g

	Per 100 g	Per 28 g	Per 330 g
Energy	357 kcal	99.96 kcal	1178.1 kcal
Fat	7.14 g	2 g	23.56 g
Saturated fat	3.57 g	1 g	11.78 g
Carbohydrates	46.4 g	12.99 g	153.12 g
Sugars	3.57 g	1 g	11.78 g
Protein	17.9 g	5.01 g	59.07 g
Fibre	10.7 g	3 g	35.31 g
Salt	1.785 g	0.5 g	5.89 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: wheat gluten

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

18% fat

1.78% salt

18% fat

4.00% sugar

CSOD

52% carb

1.78% salt

This product is hyperpalatable.

This product is 52% calories from carbohydrates and more than 1.78% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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