PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES

La Bonne Vie, Soft Ripened Camembert | Frifor

La Bonne VieSoft Ripened CamembertNo image

Soft Ripened Camembert

Name: Frifor food product database
Creator: Frifor

227 g

Milk

Description

La Bonne Vie, Soft Ripened Camembert is a product in the category Cheese (Perishable) produced by La Bonne Vie.

Ingredients

CHEESE CULTURES
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

357 kcal99.96 kcal810.39 kcal

Per 100 gPer 28 gPer 227 g

Fat

32.1 g8.99 g72.87 g

Per 100 gPer 28 gPer 227 g

Saturated fat

14.3 g4 g32.46 g

Per 100 gPer 28 gPer 227 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 227 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 227 g

Protein

14.3 g4 g32.46 g

Per 100 gPer 28 gPer 227 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 227 g

Salt

1.0725 g0.3 g2.43 g

Per 100 gPer 28 gPer 227 g

	Per 100 g	Per 28 g	Per 227 g
Energy	357 kcal	99.96 kcal	810.39 kcal
Fat	32.1 g	8.99 g	72.87 g
Saturated fat	14.3 g	4 g	32.46 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	14.3 g	4 g	32.46 g
Fibre	0 g	0 g	0 g
Salt	1.0725 g	0.3 g	2.43 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

81% fat

1.07% salt

81% fat

0.00% sugar

CSOD

0.00% carb

1.07% salt

This product is hyperpalatable.

This product is 81% calories from fat and more than 1.07% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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