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Oat Bran – Heidelberg | Frifor

HeidelbergOat BranNo image

Oat Bran

Name: Frifor food product database
Creator: Frifor

680 g

Gluten

Description

Oat Bran is a product in the category Bread (Shelf Stable) produced by Heidelberg.

Ingredients

YEAST

Nutrition

Macros

Density

Thermic

Energy

220 kcal90.2 kcal1496 kcal

Per 100 gPer 41 gPer 680 g

Fat

0 g0 g0 g

Per 100 gPer 41 gPer 680 g

Saturated fat

0 g0 g0 g

Per 100 gPer 41 gPer 680 g

Carbohydrates

36.6 g15.01 g248.88 g

Per 100 gPer 41 gPer 680 g

Sugars

0 g0 g0 g

Per 100 gPer 41 gPer 680 g

Protein

7.32 g3 g49.78 g

Per 100 gPer 41 gPer 680 g

Fibre

4.9 g2.01 g33.32 g

Per 100 gPer 41 gPer 680 g

Salt

1.0375 g0.425 g7.06 g

Per 100 gPer 41 gPer 680 g

	Per 100 g	Per 41 g	Per 680 g
Energy	220 kcal	90.2 kcal	1496 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	36.6 g	15.01 g	248.88 g
Sugars	0 g	0 g	0 g
Protein	7.32 g	3 g	49.78 g
Fibre	4.9 g	2.01 g	33.32 g
Salt	1.0375 g	0.425 g	7.06 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

1.04% salt

0.00% fat

0.00% sugar

CSOD

67% carb

1.04% salt

This product is hyperpalatable.

This product is 67% calories from carbohydrates and more than 1.04% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Oat Bran

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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