ORGANIC WHEAT FLOUR, ORGANIC DRIED CANE SYRUP, ORGANIC HIGH OLEIC SUNFLOWER OIL AND, OR ORGANIC HIGH OLEIC SAFFLOWER OIL, WATER

Mickey MouseCrackers, ChocolateNo image

Crackers, Chocolate

Name: Frifor food product database
Creator: Frifor

198 g

Ultra-processedGlutenSoy

Description

Mickey Crackers, Chocolate is a product in the category Biscuits/Cookies (Shelf Stable) produced by Mickey Mouse.

Ingredients

OR ORGANIC HIGH OLEIC SAFFLOWER OIL
ORGANIC SOY LECITHIN2%
BAKING SODA2%
AMMONIUM BICARBONATE2%
CREAM OF TARTAR2%
ORGANIC CHOCOLATE FLAVOR2%

Nutrition

Macros

Density

Thermic

Energy

429 kcal120.12 kcal849.42 kcal

Per 100 gPer 28 gPer 198 g

Fat

16.1 g4.51 g31.88 g

Per 100 gPer 28 gPer 198 g

Saturated fat

1.79 g0.501 g3.54 g

Per 100 gPer 28 gPer 198 g

Carbohydrates

67.8 g18.98 g134.24 g

Per 100 gPer 28 gPer 198 g

Sugars

25 g7 g49.5 g

Per 100 gPer 28 gPer 198 g

Protein

7.14 g2 g14.14 g

Per 100 gPer 28 gPer 198 g

Fibre

3.6 g1.01 g7.13 g

Per 100 gPer 28 gPer 198 g

Salt

1.0725 g0.3 g2.12 g

Per 100 gPer 28 gPer 198 g

	Per 100 g	Per 28 g	Per 198 g
Energy	429 kcal	120.12 kcal	849.42 kcal
Fat	16.1 g	4.51 g	31.88 g
Saturated fat	1.79 g	0.501 g	3.54 g
Carbohydrates	67.8 g	18.98 g	134.24 g
Sugars	25 g	7 g	49.5 g
Protein	7.14 g	2 g	14.14 g
Fibre	3.6 g	1.01 g	7.13 g
Salt	1.0725 g	0.3 g	2.12 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: organic soy lecithin
2.
Contains non-culinary ingredient: organic invert sugar

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

34% fat

1.07% salt

34% fat

23% sugar

CSOD

63% carb

1.07% salt

This product is hyperpalatable.

This product is 34% calories from fat, 63% calories from carbohydrates, 23% calories from sugar and more than 1.07% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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