SHRIMP, SODIUM TRIPOLYPHOSPHATE, SALT, TOMATO PASTE, WATER

Chef's NetShrimp with SauceNo image

Shrimp with Sauce

Name: Frifor food product database
Creator: Frifor

312 g

SEED OILSUltra-processedCrustaceans

Description

Shrimp with Sauce is a product in the category Shellfish Prepared/Processed (Frozen) produced by Chef's Net.

Ingredients

SODIUM TRIPOLYPHOSPHATE
E508POTASSIUM CHLORIDE
SODIUM HEXAMETAPHOSPHATE
NATURAL FLAVOR
E415XANTHAN GUM
E412GUAR GUM
PECTINASE

Nutrition

Macros

Density

Thermic

Energy

119 kcal129.71 kcal371.28 kcal

Per 100 gPer 109 gPer 312 g

Fat

1.83 g1.99 g5.71 g

Per 100 gPer 109 gPer 312 g

Saturated fat

0 g0 g0 g

Per 100 gPer 109 gPer 312 g

Carbohydrates

6.42 g7 g20.03 g

Per 100 gPer 109 gPer 312 g

Sugars

2.75 g3 g8.58 g

Per 100 gPer 109 gPer 312 g

Protein

22.9 g24.96 g71.45 g

Per 100 gPer 109 gPer 312 g

Fibre

0 g0 g0 g

Per 100 gPer 109 gPer 312 g

Salt

1.6975 g1.85 g5.3 g

Per 100 gPer 109 gPer 312 g

	Per 100 g	Per 109 g	Per 312 g
Energy	119 kcal	129.71 kcal	371.28 kcal
Fat	1.83 g	1.99 g	5.71 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	6.42 g	7 g	20.03 g
Sugars	2.75 g	3 g	8.58 g
Protein	22.9 g	24.96 g	71.45 g
Fibre	0 g	0 g	0 g
Salt	1.6975 g	1.85 g	5.3 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavor
2.
Contains non-culinary ingredient: high fructose corn syrup
3.
Contains cosmetic additives: guar gum, sodium tripolyphosphate, xanthan gum

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

14% fat

1.70% salt

14% fat

9.24% sugar

CSOD

22% carb

1.70% salt

This product is not hyperpalatable.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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