PORK, SEA SALT, CANE SUGAR, PAPRIKA, SPICES

Salumi ArtigianaliDry Cured Chorizo, Smoked PaprikaNo image

Dry Cured Chorizo, Smoked Paprika

Name: Frifor food product database
Creator: Frifor

113 g

Ultra-processed

Description

Dry Cured Chorizo, Smoked Paprika is a product in the category Pork Sausages - Prepared/Processed produced by Salumi Artigianali.

Ingredients

SPICES
NATURAL FLAVORINGS
LACTIC ACID STARTER CULTURE

Nutrition

Macros

Density

Thermic

Energy

321 kcal89.88 kcal362.73 kcal

Per 100 gPer 28 gPer 113 g

Fat

25 g7 g28.25 g

Per 100 gPer 28 gPer 113 g

Saturated fat

8.93 g2.5 g10.09 g

Per 100 gPer 28 gPer 113 g

Carbohydrates

3.57 g1 g4.03 g

Per 100 gPer 28 gPer 113 g

Sugars

3.57 g1 g4.03 g

Per 100 gPer 28 gPer 113 g

Protein

21.4 g5.99 g24.18 g

Per 100 gPer 28 gPer 113 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 113 g

Salt

3.3 g0.924 g3.73 g

Per 100 gPer 28 gPer 113 g

	Per 100 g	Per 28 g	Per 113 g
Energy	321 kcal	89.88 kcal	362.73 kcal
Fat	25 g	7 g	28.25 g
Saturated fat	8.93 g	2.5 g	10.09 g
Carbohydrates	3.57 g	1 g	4.03 g
Sugars	3.57 g	1 g	4.03 g
Protein	21.4 g	5.99 g	24.18 g
Fibre	0 g	0 g	0 g
Salt	3.3 g	0.924 g	3.73 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavorings

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

70% fat

3.30% salt

70% fat

4.45% sugar

CSOD

4.45% carb

3.30% salt

This product is hyperpalatable.

This product is 70% calories from fat and more than 3.30% of total weight from salt.

Seed oils

No seed oils found

Important information

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