PASTEURIZED PART-SKIM MILK, VINEGAR, SALT, ENZYMES

Part-Skim Mozzarella Natural Cheese, Mozzarella – Polly-O | Frifor

Polly-OPart-Skim Mozzarella Natural Cheese, MozzarellaNo image

Part-Skim Mozzarella Natural Cheese, Mozzarella

Name: Frifor food product database
Creator: Frifor

Milk

Description

Part-Skim Mozzarella Natural Cheese, Mozzarella is a product in the category Cheese (Perishable) produced by Polly-O.

Ingredients

ENZYMES

Nutrition

Macros

Density

Thermic

Energy

250 kcal70 kcal

Per 100 gPer 28 g

Fat

17.9 g5.01 g

Per 100 gPer 28 g

Saturated fat

10.7 g3 g

Per 100 gPer 28 g

Carbohydrates

3.57 g1 g

Per 100 gPer 28 g

Sugars

3.57 g1 g

Per 100 gPer 28 g

Protein

21.4 g5.99 g

Per 100 gPer 28 g

Fibre

0 g0 g

Per 100 gPer 28 g

Salt

1.785 g0.5 g

Per 100 gPer 28 g

	Per 100 g	Per 28 g
Energy	250 kcal	70 kcal
Fat	17.9 g	5.01 g
Saturated fat	10.7 g	3 g
Carbohydrates	3.57 g	1 g
Sugars	3.57 g	1 g
Protein	21.4 g	5.99 g
Fibre	0 g	0 g
Salt	1.785 g	0.5 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

64% fat

1.78% salt

64% fat

5.71% sugar

CSOD

5.71% carb

1.78% salt

This product is hyperpalatable.

This product is 64% calories from fat and more than 1.78% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Part-Skim Mozzarella Natural Cheese, Mozzarella

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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