CULTURED GOAT MILK, SALT, MICROBIAL ENZYMES

Goat Milk Cheese – Alta Dena | Frifor

Alta DenaGoat Milk CheeseNo image

Goat Milk Cheese

Name: Frifor food product database
Creator: Frifor

Milk

Description

Goat Milk Cheese is a product in the category Cheese (Perishable) produced by Alta Dena.

Ingredients

MICROBIAL ENZYMES

Nutrition

Macros

Density

Thermic

Energy

393 kcal110.04 kcal

Per 100 gPer 28 g

Fat

28.6 g8.01 g

Per 100 gPer 28 g

Saturated fat

17.9 g5.01 g

Per 100 gPer 28 g

Carbohydrates

3.57 g1 g

Per 100 gPer 28 g

Sugars

3.57 g1 g

Per 100 gPer 28 g

Protein

25 g7 g

Per 100 gPer 28 g

Fibre

0 g0 g

Per 100 gPer 28 g

Salt

1.0725 g0.3 g

Per 100 gPer 28 g

	Per 100 g	Per 28 g
Energy	393 kcal	110.04 kcal
Fat	28.6 g	8.01 g
Saturated fat	17.9 g	5.01 g
Carbohydrates	3.57 g	1 g
Sugars	3.57 g	1 g
Protein	25 g	7 g
Fibre	0 g	0 g
Salt	1.0725 g	0.3 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

65% fat

1.07% salt

65% fat

3.63% sugar

CSOD

3.63% carb

1.07% salt

This product is hyperpalatable.

This product is 65% calories from fat and more than 1.07% of total weight from salt.

Seed oils

No seed oils found

Important information

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Goat Milk Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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