GRADE A SKIM MILK, SALT, WATER, CITRIC ACID, LACTIC ACID

SchroederFat Free Cottage CheeseNo image

Fat Free Cottage Cheese

Name: Frifor food product database
Creator: Frifor

680 g

Ultra-processedMilk

Description

Schroeder, Fat Free Cottage Cheese is a product in the category Cheese (Perishable) produced by Schroeder.

Ingredients

E330CITRIC ACID
E270LACTIC ACID
E338PHOSPHORIC ACID
NATURAL FLAVORING
E412GUAR GUM
E407CARRAGEENAN
LOCUST BEAN GUM
ACETYLATED MONOGLYCERIDES
SODIUM ALUMINOSILLICATE
E171TITANIUM DIOXIDE
E202POTASSIUM SORBATE
E415XANTHAN GUM
VITAMIN A
E509CALCIUM CHLORIDE
CULTURES
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

64 kcal70.4 kcal435.2 kcal

Per 100 gPer 110 gPer 680 g

Carbohydrates

7.07 g7.78 g48.08 g

Per 100 gPer 110 gPer 680 g

Sugars

4.55 g5 g30.94 g

Per 100 gPer 110 gPer 680 g

Protein

7.27 g8 g49.44 g

Per 100 gPer 110 gPer 680 g

Fibre

0.2 g0.22 g1.36 g

Per 100 gPer 110 gPer 680 g

Salt

1.6125 g1.77 g10.96 g

Per 100 gPer 110 gPer 680 g

	Per 100 g	Per 110 g	Per 680 g
Energy	64 kcal	70.4 kcal	435.2 kcal
Carbohydrates	7.07 g	7.78 g	48.08 g
Sugars	4.55 g	5 g	30.94 g
Protein	7.27 g	8 g	49.44 g
Fibre	0.2 g	0.22 g	1.36 g
Salt	1.6125 g	1.77 g	10.96 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavoring
2.
Contains cosmetic additives: xanthan gum, carrageenan, locust bean gum, guar gum, titanium dioxide, sodium aluminosillicate
3.
Contains non-culinary ingredient: dextrose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

–

1.61% salt

–

28% sugar

CSOD

44% carb

1.61% salt

This product is hyperpalatable.

This product is 44% calories from carbohydrates and more than 1.61% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Fat Free Cottage Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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