OLIVE, WATER, SALT, LACTIC ACID, CITRIC ACID

Pitted Olives – Breckenridge Farms | Frifor

Breckenridge FarmsPitted OlivesNo image

Pitted Olives

Name: Frifor food product database
Creator: Frifor

115 g

Description

Pitted Olives is a product in the category Olives (Shelf Stable) produced by Breckenridge Farms.

Ingredients

E270LACTIC ACID
E330CITRIC ACID
ASCORBIC ACID

Nutrition

Macros

Density

Thermic

Energy

233 kcal34.95 kcal267.95 kcal

Per 100 gPer 15 gPer 115 g

Fat

20 g3 g23 g

Per 100 gPer 15 gPer 115 g

Saturated fat

6.67 g1 g7.67 g

Per 100 gPer 15 gPer 115 g

Carbohydrates

6.67 g1 g7.67 g

Per 100 gPer 15 gPer 115 g

Protein

0 g0 g0 g

Per 100 gPer 15 gPer 115 g

Salt

4 g0.6 g4.6 g

Per 100 gPer 15 gPer 115 g

	Per 100 g	Per 15 g	Per 115 g
Energy	233 kcal	34.95 kcal	267.95 kcal
Fat	20 g	3 g	23 g
Saturated fat	6.67 g	1 g	7.67 g
Carbohydrates	6.67 g	1 g	7.67 g
Protein	0 g	0 g	0 g
Salt	4 g	0.6 g	4.6 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

77% fat

4.00% salt

77% fat

–

CSOD

11% carb

4.00% salt

This product is hyperpalatable.

This product is 77% calories from fat and more than 4.00% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Pitted Olives

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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