POTATOES, VEGETABLE OIL, SALT, MALTODEXTRIN, DEXTROSE

XochitlKettle Style Potato Chips, JalapenoNo image

Kettle Style Potato Chips, Jalapeno

Name: Frifor food product database
Creator: Frifor

141.75 g

SEED OILSUltra-processed

Description

Kettle Style Potato Chips, Jalapeno is a product in the category Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) produced by Xochitl.

Ingredients

POTATOES
MALTODEXTRIN
DEHYDRATED JALAPENO
TORULA YEAST
NATURAL AND ARTIFICIAL FLAVORS
E330CITRIC ACID

Nutrition

Macros

Density

Thermic

Energy

536 kcal150.08 kcal759.77 kcal

Per 100 gPer 28 gPer 141.75 g

Fat

28.6 g8.01 g40.54 g

Per 100 gPer 28 gPer 141.75 g

Saturated fat

3.57 g1 g5.06 g

Per 100 gPer 28 gPer 141.75 g

Carbohydrates

53.5 g14.98 g75.84 g

Per 100 gPer 28 gPer 141.75 g

Sugars

3.57 g1 g5.06 g

Per 100 gPer 28 gPer 141.75 g

Protein

7.14 g2 g10.12 g

Per 100 gPer 28 gPer 141.75 g

Fibre

3.6 g1.01 g5.1 g

Per 100 gPer 28 gPer 141.75 g

Salt

1.4275 g0.4 g2.02 g

Per 100 gPer 28 gPer 141.75 g

	Per 100 g	Per 28 g	Per 141.75 g
Energy	536 kcal	150.08 kcal	759.77 kcal
Fat	28.6 g	8.01 g	40.54 g
Saturated fat	3.57 g	1 g	5.06 g
Carbohydrates	53.5 g	14.98 g	75.84 g
Sugars	3.57 g	1 g	5.06 g
Protein	7.14 g	2 g	10.12 g
Fibre	3.6 g	1.01 g	5.1 g
Salt	1.4275 g	0.4 g	2.02 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: maltodextrin, dextrose
2.
Contains flavouring: natural and artificial flavors

Other notes

1.
Contains sunflower of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

48% fat

1.43% salt

48% fat

2.66% sugar

CSOD

40% carb

1.43% salt

This product is hyperpalatable.

This product is 48% calories from fat and more than 1.43% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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