PASTEURIZED MILK, RED AND GREEN JALAPENO PEPPERS, CHEESE CULTURE, SALT, ENZYMES

Hannaford, Natural Pepper Jack Cheese | Frifor

HannafordNatural Pepper Jack CheeseNo image

Natural Pepper Jack Cheese

Name: Frifor food product database
Creator: Frifor

227 g

Milk

Description

Hannaford, Natural Pepper Jack Cheese is a product in the category Cheese (Perishable) produced by Hannaford.

Ingredients

RED AND GREEN JALAPENO PEPPERS
CHEESE CULTURE
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

381 kcal80.01 kcal864.87 kcal

Per 100 gPer 21 gPer 227 g

Fat

28.6 g6.01 g64.92 g

Per 100 gPer 21 gPer 227 g

Saturated fat

19 g3.99 g43.13 g

Per 100 gPer 21 gPer 227 g

Carbohydrates

4.76 g1 g10.81 g

Per 100 gPer 21 gPer 227 g

Sugars

0 g0 g0 g

Per 100 gPer 21 gPer 227 g

Protein

23.8 g5 g54.03 g

Per 100 gPer 21 gPer 227 g

Fibre

0 g0 g0 g

Per 100 gPer 21 gPer 227 g

Salt

1.5475 g0.325 g3.51 g

Per 100 gPer 21 gPer 227 g

	Per 100 g	Per 21 g	Per 227 g
Energy	381 kcal	80.01 kcal	864.87 kcal
Fat	28.6 g	6.01 g	64.92 g
Saturated fat	19 g	3.99 g	43.13 g
Carbohydrates	4.76 g	1 g	10.81 g
Sugars	0 g	0 g	0 g
Protein	23.8 g	5 g	54.03 g
Fibre	0 g	0 g	0 g
Salt	1.5475 g	0.325 g	3.51 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

68% fat

1.55% salt

68% fat

0.00% sugar

CSOD

5.00% carb

1.55% salt

This product is hyperpalatable.

This product is 68% calories from fat and more than 1.55% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Natural Pepper Jack Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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