PORK FAT WITH ATTACHED SKIN, SALT, MONOSODIUM GLUTAMATE, RED PEPPER

Grandpa John'sPork Cracklin Strips, Red PepperNo image

Pork Cracklin Strips, Red Pepper

Name: Frifor food product database
Creator: Frifor

53 g

Ultra-processed

Description

Pork Cracklin Strips, Red Pepper is a product in the category Pork - Prepared/Processed produced by Grandpa John's.

Ingredients

MONOSODIUM GLUTAMATE

Nutrition

Macros

Density

Thermic

Energy

500 kcal70 kcal265 kcal

Per 100 gPer 14 gPer 53 g

Fat

35.7 g5 g18.92 g

Per 100 gPer 14 gPer 53 g

Saturated fat

10.7 g1.5 g5.67 g

Per 100 gPer 14 gPer 53 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 14 gPer 53 g

Protein

50 g7 g26.5 g

Per 100 gPer 14 gPer 53 g

Salt

8.4 g1.18 g4.45 g

Per 100 gPer 14 gPer 53 g

	Per 100 g	Per 14 g	Per 53 g
Energy	500 kcal	70 kcal	265 kcal
Fat	35.7 g	5 g	18.92 g
Saturated fat	10.7 g	1.5 g	5.67 g
Carbohydrates	0 g	0 g	0 g
Protein	50 g	7 g	26.5 g
Salt	8.4 g	1.18 g	4.45 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: monosodium glutamate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

64% fat

8.40% salt

64% fat

–

CSOD

0.00% carb

8.40% salt

This product is hyperpalatable.

This product is 64% calories from fat and more than 8.40% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Pork Cracklin Strips, Red Pepper

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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