SUGAR, GLUCOSE SYRUP, HUMECTANT, CONDENSED SKIMMED MILK, VEGETABLE FAT FROM PALM OIL

StorckBaking CaramelsNo image

Baking Caramels

Name: Frifor food product database
Creator: Frifor

255.1 g

Ultra-processedMilkSoy

Description

Baking Caramels is a product produced by Storck.

Ingredients

VEGETABLE FAT FROM PALM OIL
FLAVOR

Nutrition

Macros

Density

Thermic

Energy

432 kcal190.08 kcal1102.03 kcal

Per 100 gPer 44 gPer 255.1 g

Fat

10.2 g4.49 g26.02 g

Per 100 gPer 44 gPer 255.1 g

Saturated fat

5.68 g2.5 g14.49 g

Per 100 gPer 44 gPer 255.1 g

Carbohydrates

77.3 g34.01 g197.19 g

Per 100 gPer 44 gPer 255.1 g

Sugars

54.6 g24.02 g139.28 g

Per 100 gPer 44 gPer 255.1 g

Protein

2.27 g0.999 g5.79 g

Per 100 gPer 44 gPer 255.1 g

Fibre

2.3 g1.01 g5.87 g

Per 100 gPer 44 gPer 255.1 g

Salt

0.425 g0.187 g1.08 g

Per 100 gPer 44 gPer 255.1 g

	Per 100 g	Per 44 g	Per 255.1 g
Energy	432 kcal	190.08 kcal	1102.03 kcal
Fat	10.2 g	4.49 g	26.02 g
Saturated fat	5.68 g	2.5 g	14.49 g
Carbohydrates	77.3 g	34.01 g	197.19 g
Sugars	54.6 g	24.02 g	139.28 g
Protein	2.27 g	0.999 g	5.79 g
Fibre	2.3 g	1.01 g	5.87 g
Salt	0.425 g	0.187 g	1.08 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: emulsifier, sorbitol syrup, soy lecithin
2.
Contains non-culinary ingredients: glucose syrup, humectant

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

21% fat

0.43% salt

21% fat

51% sugar

CSOD

72% carb

0.43% salt

This product is hyperpalatable.

This product is 21% calories from fat and more than 51% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Baking Caramels

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information