PASTEURIZED GOAT MILK, CALCIUM CHLORIDE, RENNET, LYSOSYME (EGG DERIVED), LACTIC FERMENTS

Gourmet Queijo De Cabra Curado, Aged Goat Cheese | Frifor

GourmetGourmet Queijo De Cabra Curado, Aged Goat CheeseNo image

Gourmet Queijo De Cabra Curado, Aged Goat Cheese

Name: Frifor food product database
Creator: Frifor

EggMilk

Description

Gourmet Queijo De Cabra Curado, Aged Goat Cheese is a product in the category Cheese (Perishable) produced by Gourmet.

Ingredients

E509CALCIUM CHLORIDE
RENNET
LACTIC FERMENTS

Nutrition

Macros

Density

Thermic

Energy

383 kcal114.9 kcal

Per 100 gPer 30 g

Fat

30.7 g9.21 g

Per 100 gPer 30 g

Saturated fat

8.33 g2.5 g

Per 100 gPer 30 g

Carbohydrates

2.3 g0.69 g

Per 100 gPer 30 g

Sugars

1.67 g0.501 g

Per 100 gPer 30 g

Protein

21.7 g6.51 g

Per 100 gPer 30 g

Fibre

1.7 g0.51 g

Per 100 gPer 30 g

Salt

1.6175 g0.485 g

Per 100 gPer 30 g

	Per 100 g	Per 30 g
Energy	383 kcal	114.9 kcal
Fat	30.7 g	9.21 g
Saturated fat	8.33 g	2.5 g
Carbohydrates	2.3 g	0.69 g
Sugars	1.67 g	0.501 g
Protein	21.7 g	6.51 g
Fibre	1.7 g	0.51 g
Salt	1.6175 g	0.485 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

72% fat

1.62% salt

72% fat

1.74% sugar

CSOD

2.40% carb

1.62% salt

This product is hyperpalatable.

This product is 72% calories from fat and more than 1.62% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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