SORGHUM FLOUR, WHOLE GRAIN MILLET FLOUR, ORGANIC RICE FLOUR, WHOLE GRAIN TEFF FLOUR, ORGANIC CORN FLOUR

JovialGluten Free Bread FlourNo image

Gluten Free Bread Flour

Name: Frifor food product database
Creator: Frifor

680 g

Ultra-processed

Description

Gluten Free Bread Flour is a product in the category Flour - Cereal/Pulse (Shelf Stable) produced by Jovial.

Ingredients

E415XANTHAN GUM
E417TARA GUM

Nutrition

Macros

Density

Thermic

Energy

367 kcal110.1 kcal2495.6 kcal

Per 100 gPer 30 gPer 680 g

Fat

1.67 g0.501 g11.36 g

Per 100 gPer 30 gPer 680 g

Saturated fat

0 g0 g0 g

Per 100 gPer 30 gPer 680 g

Carbohydrates

76.7 g23.01 g521.56 g

Per 100 gPer 30 gPer 680 g

Sugars

0 g0 g0 g

Per 100 gPer 30 gPer 680 g

Protein

10 g3 g68 g

Per 100 gPer 30 gPer 680 g

Fibre

3.3 g0.99 g22.44 g

Per 100 gPer 30 gPer 680 g

Salt

0.0825 g0.0248 g0.56 g

Per 100 gPer 30 gPer 680 g

	Per 100 g	Per 30 g	Per 680 g
Energy	367 kcal	110.1 kcal	2495.6 kcal
Fat	1.67 g	0.501 g	11.36 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	76.7 g	23.01 g	521.56 g
Sugars	0 g	0 g	0 g
Protein	10 g	3 g	68 g
Fibre	3.3 g	0.99 g	22.44 g
Salt	0.0825 g	0.0248 g	0.56 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: xanthan gum, tara gum

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

4.10% fat

0.08% salt

4.10% fat

0.00% sugar

CSOD

84% carb

0.08% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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