MODIFIED TAPIOCA STARCHES, POTATO STARCH, CORNSTARCH, CASSAVA FLOUR, WHITE RICE FLOUR

GF 'J'ulesGluten Free Pizza Crust MixNo image

Gluten Free Pizza Crust Mix

Name: Frifor food product database
Creator: Frifor

Ultra-processed

Description

Gluten Free Pizza Crust Mix is a product in the category Baking/Cooking Mixes (Shelf Stable) produced by GF 'J'ules.

Ingredients

E415XANTHAN GUM
YEAST PACKET

Nutrition

Macros

Density

Thermic

Energy

350 kcal210 kcal

Per 100 gPer 60 g

Fat

1.08 g0.648 g

Per 100 gPer 60 g

Carbohydrates

80 g48 g

Per 100 gPer 60 g

Sugars

3.33 g2 g

Per 100 gPer 60 g

Protein

1.67 g1 g

Per 100 gPer 60 g

Fibre

3.3 g1.98 g

Per 100 gPer 60 g

Salt

1.9575 g1.17 g

Per 100 gPer 60 g

	Per 100 g	Per 60 g
Energy	350 kcal	210 kcal
Fat	1.08 g	0.648 g
Carbohydrates	80 g	48 g
Sugars	3.33 g	2 g
Protein	1.67 g	1 g
Fibre	3.3 g	1.98 g
Salt	1.9575 g	1.17 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: tapioca maltodextrin, modified tapioca starches
2.
Contains cosmetic additive: xanthan gum

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

2.78% fat

1.96% salt

2.78% fat

3.81% sugar

CSOD

91% carb

1.96% salt

This product is hyperpalatable.

This product is 91% calories from carbohydrates and more than 1.96% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Gluten Free Pizza Crust Mix

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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