WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR, WATER, VEGETABLE OIL, CORN STARCH

ShibolimWhole Wheat Bagel Flats, Sea SaltNo image

Whole Wheat Bagel Flats, Sea Salt

Name: Frifor food product database
Creator: Frifor

170 g

Ultra-processedGlutenSoy

Description

Whole Wheat Bagel Flats, Sea Salt is a product in the category Bread (Shelf Stable) produced by Shibolim.

Ingredients

MALT EXTRACT
YEAST

Nutrition

Macros

Density

Thermic

Energy

382 kcal106.96 kcal649.4 kcal

Per 100 gPer 28 gPer 170 g

Fat

7.14 g2 g12.14 g

Per 100 gPer 28 gPer 170 g

Saturated fat

3.57 g1 g6.07 g

Per 100 gPer 28 gPer 170 g

Carbohydrates

64.3 g18 g109.31 g

Per 100 gPer 28 gPer 170 g

Sugars

17.9 g5.01 g30.43 g

Per 100 gPer 28 gPer 170 g

Protein

11.4 g3.19 g19.38 g

Per 100 gPer 28 gPer 170 g

Fibre

7.1 g1.99 g12.07 g

Per 100 gPer 28 gPer 170 g

Salt

2 g0.56 g3.4 g

Per 100 gPer 28 gPer 170 g

	Per 100 g	Per 28 g	Per 170 g
Energy	382 kcal	106.96 kcal	649.4 kcal
Fat	7.14 g	2 g	12.14 g
Saturated fat	3.57 g	1 g	6.07 g
Carbohydrates	64.3 g	18 g	109.31 g
Sugars	17.9 g	5.01 g	30.43 g
Protein	11.4 g	3.19 g	19.38 g
Fibre	7.1 g	1.99 g	12.07 g
Salt	2 g	0.56 g	3.4 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: soy lecithin

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

17% fat

2.00% salt

17% fat

19% sugar

CSOD

67% carb

2.00% salt

This product is hyperpalatable.

This product is 67% calories from carbohydrates and more than 2.00% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Whole Wheat Bagel Flats, Sea Salt

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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