PASTEURIZED GOAT MILK, CHEESE CULTURE, RENNET, SALT, PEPPER

Fresh Goat Cheese, Four Peppers – Chevrine | Frifor

ChevrineFresh Goat Cheese, Four PeppersNo image

Fresh Goat Cheese, Four Peppers

Name: Frifor food product database
Creator: Frifor

312 g

Milk

Description

Fresh Goat Cheese, Four Peppers is a product in the category Cheese (Perishable) produced by Chevrine.

Ingredients

CHEESE CULTURE
RENNET

Nutrition

Macros

Density

Thermic

Energy

250 kcal70 kcal780 kcal

Per 100 gPer 28 gPer 312 g

Fat

21.4 g5.99 g66.77 g

Per 100 gPer 28 gPer 312 g

Saturated fat

14.3 g4 g44.62 g

Per 100 gPer 28 gPer 312 g

Carbohydrates

3.57 g1 g11.14 g

Per 100 gPer 28 gPer 312 g

Sugars

3.57 g1 g11.14 g

Per 100 gPer 28 gPer 312 g

Protein

14.3 g4 g44.62 g

Per 100 gPer 28 gPer 312 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 312 g

Salt

1.16 g0.325 g3.62 g

Per 100 gPer 28 gPer 312 g

	Per 100 g	Per 28 g	Per 312 g
Energy	250 kcal	70 kcal	780 kcal
Fat	21.4 g	5.99 g	66.77 g
Saturated fat	14.3 g	4 g	44.62 g
Carbohydrates	3.57 g	1 g	11.14 g
Sugars	3.57 g	1 g	11.14 g
Protein	14.3 g	4 g	44.62 g
Fibre	0 g	0 g	0 g
Salt	1.16 g	0.325 g	3.62 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

77% fat

1.16% salt

77% fat

5.71% sugar

CSOD

5.71% carb

1.16% salt

This product is hyperpalatable.

This product is 77% calories from fat and more than 1.16% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Fresh Goat Cheese, Four Peppers

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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