PARMESAN CHEESE, POWDERED CELLULOSE, SALT, A PRESERVATIVE

Lowes FoodsParmesan CheeseNo image

Parmesan Cheese

Name: Frifor food product database
Creator: Frifor

227 g

Ultra-processedMilk

Description

Parmesan Cheese is a product in the category Cheese (Shelf Stable) produced by Lowes Foods.

Ingredients

E460iiPOWDERED CELLULOSE

Nutrition

Macros

Density

Thermic

Energy

400 kcal20 kcal908 kcal

Per 100 gPer 5 gPer 227 g

Fat

30 g1.5 g68.1 g

Per 100 gPer 5 gPer 227 g

Saturated fat

20 g1 g45.4 g

Per 100 gPer 5 gPer 227 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 5 gPer 227 g

Sugars

0 g0 g0 g

Per 100 gPer 5 gPer 227 g

Protein

40 g2 g90.8 g

Per 100 gPer 5 gPer 227 g

Fibre

0 g0 g0 g

Per 100 gPer 5 gPer 227 g

Salt

5 g0.25 g11.35 g

Per 100 gPer 5 gPer 227 g

	Per 100 g	Per 5 g	Per 227 g
Energy	400 kcal	20 kcal	908 kcal
Fat	30 g	1.5 g	68.1 g
Saturated fat	20 g	1 g	45.4 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	40 g	2 g	90.8 g
Fibre	0 g	0 g	0 g
Salt	5 g	0.25 g	11.35 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: powdered cellulose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

68% fat

5.00% salt

68% fat

0.00% sugar

CSOD

0.00% carb

5.00% salt

This product is hyperpalatable.

This product is 68% calories from fat and more than 5.00% of total weight from salt.

Seed oils

No seed oils found

Important information

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