ENRICHED FLOUR, HIGH OLEIC CANOLA AND/OR SOYBEAN OIL, SUGAR, WHOLE WHEAT FLOUR, DEFATTED WHEAT GERM

Se GrocersMultigrain Rich & Crisp CrackersNo image

Multigrain Rich & Crisp Crackers

Name: Frifor food product database
Creator: Frifor

360 g

Ultra-processedGlutenSoySulphites

Description

Multigrain Rich & Crisp Crackers is a product in the category Biscuits/Cookies (Shelf Stable) produced by Se Grocers.

Ingredients

SOY LECITHIN2%
E221SODIUM SULFITE2%

Nutrition

Macros

Density

Thermic

Energy

500 kcal70 kcal1800 kcal

Per 100 gPer 14 gPer 360 g

Fat

17.9 g2.51 g64.44 g

Per 100 gPer 14 gPer 360 g

Saturated fat

0 g0 g0 g

Per 100 gPer 14 gPer 360 g

Carbohydrates

64.3 g9 g231.48 g

Per 100 gPer 14 gPer 360 g

Sugars

14.3 g2 g51.48 g

Per 100 gPer 14 gPer 360 g

Protein

7.14 g1 g25.7 g

Per 100 gPer 14 gPer 360 g

Fibre

7.1 g0.994 g25.56 g

Per 100 gPer 14 gPer 360 g

Salt

2.3225 g0.325 g8.36 g

Per 100 gPer 14 gPer 360 g

	Per 100 g	Per 14 g	Per 360 g
Energy	500 kcal	70 kcal	1800 kcal
Fat	17.9 g	2.51 g	64.44 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	64.3 g	9 g	231.48 g
Sugars	14.3 g	2 g	51.48 g
Protein	7.14 g	1 g	25.7 g
Fibre	7.1 g	0.994 g	25.56 g
Salt	2.3225 g	0.325 g	8.36 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: soy lecithin, monocalcium phosphate
2.
Contains non-culinary ingredient: high fructose corn syrup

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

32% fat

2.32% salt

32% fat

11% sugar

CSOD

51% carb

2.32% salt

This product is hyperpalatable.

This product is 32% calories from fat, 51% calories from carbohydrates and more than 2.32% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Multigrain Rich & Crisp Crackers

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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