DURUM WHEAT SEMOLINA, WATER, FERROUS LACTATE (IRON), NIACIN, THIAMINE MONONITRATE

DelverdeAcini Di Pepe PastaNo image

Acini Di Pepe Pasta

Name: Frifor food product database
Creator: Frifor

453 g

Ultra-processedGluten

Description

Acini Di Pepe Pasta is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Delverde.

Ingredients

FERROUS LACTATE (IRON)
E375NIACIN
THIAMINE MONONITRATE
RIBOFLAVIN
FOLIC ACID

Nutrition

Macros

Density

Thermic

Energy

339 kcal189.84 kcal1535.67 kcal

Per 100 gPer 56 gPer 453 g

Fat

1.79 g1 g8.11 g

Per 100 gPer 56 gPer 453 g

Saturated fat

0 g0 g0 g

Per 100 gPer 56 gPer 453 g

Carbohydrates

66 g36.96 g298.98 g

Per 100 gPer 56 gPer 453 g

Sugars

1.79 g1 g8.11 g

Per 100 gPer 56 gPer 453 g

Protein

12.5 g7 g56.63 g

Per 100 gPer 56 gPer 453 g

Fibre

3.6 g2.02 g16.31 g

Per 100 gPer 56 gPer 453 g

Salt

0 g0 g0 g

Per 100 gPer 56 gPer 453 g

	Per 100 g	Per 56 g	Per 453 g
Energy	339 kcal	189.84 kcal	1535.67 kcal
Fat	1.79 g	1 g	8.11 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	66 g	36.96 g	298.98 g
Sugars	1.79 g	1 g	8.11 g
Protein	12.5 g	7 g	56.63 g
Fibre	3.6 g	2.02 g	16.31 g
Salt	0 g	0 g	0 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: ferrous lactate

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

4.75% fat

0.00% salt

4.75% fat

2.11% sugar

CSOD

78% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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